Protein Potatoes

This is not my recipe! I got it from Finally Allison’s cookbook but I use it a ton and wanted to have it here for reference. She is amazing and you should go buy all her e-cookbooks.

  • 250 g potatoes

  • 50 g Blended Cottage cheese - (You have to blend it or it is disgusting. Stick it in a smoothie blender for about a minute and you will be so surprised at how smooth and not cottage cheesy it is!)

  • 40g Plain Greek Yogurt

Directions:

  1. Peel and slice potatoes in evenish sizes. Boil till fork tender. 11ish minutes?

  2. Mix potatoes, blended cottage cheese and yogurt together and add salt and pepper as needed.

Mom's Thanksgiving Stuffing